Pork by the whole or half ready for pick up

Whole Pig #234 Includes: Shoulder Roast (4-5lbs), Leaf Lard, Butt Roast (4-5lbs) Country Style Ribs, Loin Roast (4lbs), Tenderloin, Ribs, Bone in Chops (1”), Sirloin Cutlets (1”), Bacon, Center Cut Hams (smoked), plain and kielbasa ground sausage

Hanging weight of the whole pig is 234lbs. at a cost of $1,132

Half Pig #283A Includes: Shoulder Roast (3-4lbs), Butt Roast (3-4lbs), Country Style Ribs, Loin Roast (3-4lbs), Tenderloin, Bone in Chops (1”), Bacon, Ribs, Fresh Ham Steaks (3/4”), Breakfast sausage

Hanging weight of the half pig is 141.5lbs at a cost of $636.75

Half Pig #236A Includes: Shoulder Roasts (3-4lbs), Butt Roasts (3-4lbs), country Style Ribs, Loin Roast, Tenderloin, Bone in Chops (1 ¼”), Sirloin Cutlets, Bacon, Ribs, Fresh Ham Steaks (3/4”), Chorizo ground sausage

Hanging weight of the half pig is 118lbs at a cost of $531

Whole Pig #225 Includes: One Shoulder Roasts (4lbs), Butt Roast (4lbs), Country Style Ribs, Loin Roast (4lbs), Bone in Chops (1”), Sirloin Cutlets, Bacon, Ribs, Center Cut Ham Smoked, Ham Steaks Smoked (3/4/”), Breakfast Sausage

Hanging weight of whole pig is 225lbs at a cost of $1,060SOLD

Half Pig #280A Includes: Butt Roast (3-4lbs), Country Style Ribs, Loin Roast, Tenderloin, Bone in Chops (1”), Sirloin Cutlets, Bacon, Ribs, Smoked Ham Steaks (1/2”), Sweet ground sausage

Hanging weight of half pig is 140lbs at a cost of $630

Half Pig #250A Includes: Shoulder Roast (4lbs), Butt Roast (4lbs), Country Style Ribs, Tenderloin, Loin Roast (4lbs), Bone in Chops (1 ¼”), Sirloin Cutlets, Ribs, Bacon, Fresh Whole Ham, Hot ground sausage.

Hanging weight of the half is 125lbs at a cost of $562.50

Half Pig #250B Includes: Shoulder Roast (4lbs), Butt Roast (4lbs), Country Style Ribs, Loin Roast (4lbs), Tenderloin, Bone in Chops (3/4”), Sirloin Cutlets, Bacon, Ribs, Fresh Center Cut Ham, Fresh Ham Steaks (3/4”), Hot ground sausage

Hanging weight of the half is 125lbs at a cost of $562.50

Whole Pig #223 Includes: Shoulder Roasts (4lbs), Butt Roasts, Country Style Ribs, Loin Roast (4lbs), Tenderloin, Bone in Chops (1”), Sirloin Cutlets, Bacon, Ribs, Fresh Center Cut Ham, Breakfast ground sausage.

Hanging weight of the whole pig is 223lbs at a cost of $1,003.50

Whole Pig #193 Includes: Includes: Shoulder Roasts (4lbs), Butt Roasts, Country Style Ribs, Loin Roast (4lbs), Tenderloin, Bone in Chops (1”), Sirloin Cutlets, Bacon, Ribs, Fresh Center Cut Ham, Fresh Ham Steaks (3/4”), Chorizo ground sausage.

Hanging weight of the whole pig is 193lbs at a cost of $868.50

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